EEA designed Austin's first food hall. The work EEA did was to conduct existing system capacity studies, to design supporting MEP system renovations and additions to the market space/food hall, as well as to design upgrades to the interior lobby space and plaza including a sustainable fountain. Read on for project challenges and other considerations.
The city needed to install a third cooling plant to cover an additional 5-10,000 tons of chilled water capacity with 10-12,000 gallons per minute pumping capacity to meet the increasing demand. However, the property presented multiple challenges.
Facility built to be leased to the United States Border Patrol (GSA) in McAllen, Texas.
Retro-Commissioning at Fort Polk. Improving old buildings to make them more energy efficient.
No matter the retail building type, electrical service or mechanical system we’ve probably seen it before.